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	<title>Michael&#039;s on Main</title>
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	<description>Cutting Edge Comfort Cuisine</description>
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		<title>Food &amp; Wine/Beer Pairing!!</title>
		<link>http://www.michaelsonmain.net/2011/11/food-winebeer-pairing/</link>
		<comments>http://www.michaelsonmain.net/2011/11/food-winebeer-pairing/#comments</comments>
		<pubDate>Sun, 20 Nov 2011 22:04:34 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[food & wine]]></category>
		<category><![CDATA[michael's on main]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[Tuesday, November 22 Beer Me! +Buffalo wings +Gilroy garlic fries +Burgers/Veggie Burgers +Pizza +Salad +Fresh Baked Cookies We&#8217;ll have some tasty beers and and hear Richard Kubec on the guitar Call now for reservations, (831) 479-9777! $25 per person 5:30-7:00pm www.michaelsonmain.net Share on Facebook]]></description>
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		<title>Restaurant Week starts Tonight!</title>
		<link>http://www.michaelsonmain.net/2011/10/restaurant-week-starts-tonight/</link>
		<comments>http://www.michaelsonmain.net/2011/10/restaurant-week-starts-tonight/#comments</comments>
		<pubDate>Wed, 05 Oct 2011 22:09:32 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[michael's on main]]></category>
		<category><![CDATA[restaurant week]]></category>
		<category><![CDATA[santa cruz restaurant week]]></category>
		<category><![CDATA[santa cruz restaurants]]></category>
		<category><![CDATA[soquel restaurants]]></category>

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		<description><![CDATA[Check out Michael and some of the other chefs talking about Santa Cruz Restaurant Week. http://www.youtube.com/watch?v=CV1XEuGIIn4 RESTAURANT WEEK MENU For the week of October 5th-12th Fixed price: $25 FIRST COURSE &#8211; Choose one Michael’s House Salad &#8211; Mixed baby greens with local apples, cranberries, crumbled Point Reyes blue cheese and spicy glazed pecans, tossed with tarragon vinaigrette Homemade Soup of ...]]></description>
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		<title>Food and Wine Pairing tonight is Cioppino!</title>
		<link>http://www.michaelsonmain.net/2011/10/food-and-wine-pairing-tonight-is-cioppino/</link>
		<comments>http://www.michaelsonmain.net/2011/10/food-and-wine-pairing-tonight-is-cioppino/#comments</comments>
		<pubDate>Tue, 04 Oct 2011 21:12:55 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food and Wine]]></category>
		<category><![CDATA[wine]]></category>

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		<description><![CDATA[Cioppino is the perfect meal when you have wines from Clos LaChance to pair with it. Ken Constable will play into the night. + Cioppino with Cheesy garlic bread + Linguini alle Vongole with fresh basil &#38; garlic + A beautiful antipasto salad + Polenta stuffed zucchini +We would like to keep the dessert a secret, but please note that ...]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Check out the Latest News from Michael&#8217;s on Main!</title>
		<link>http://www.michaelsonmain.net/2011/10/check-out-the-latest-news-from-michaels-on-main/</link>
		<comments>http://www.michaelsonmain.net/2011/10/check-out-the-latest-news-from-michaels-on-main/#comments</comments>
		<pubDate>Sun, 02 Oct 2011 19:20:31 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[http://myemail.constantcontact.com/News-from-Michael-s-On-Main.html?soid=1102350093807&#38;aid=OE59efAT7Z0. Share on Facebook]]></description>
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		<title>Lunch Specials for Wednesday, September 28, 2011</title>
		<link>http://www.michaelsonmain.net/2011/09/lunch-specials-for-wednesday-september-28-2011/</link>
		<comments>http://www.michaelsonmain.net/2011/09/lunch-specials-for-wednesday-september-28-2011/#comments</comments>
		<pubDate>Wed, 28 Sep 2011 19:37:09 +0000</pubDate>
		<dc:creator>Sarah</dc:creator>
				<category><![CDATA[Blog]]></category>

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		<description><![CDATA[Come enjoy lunch on our beautiful creekside patio! Today&#8217;s lunch specials are: Soup: Cassoulet: chicken, white beans, vegetables and sausage garnished with croutons Pizza: Garlic oil, artichokes, heirloom tomatoes, spinach, roasted red pepper and mozzarella Panini: Prosciutto, salami, heirloom tomatoes, red onion, dressed greens, jack cheese and roasted garlic aioli Entree: Fried green tomato sandwich on a kaiser roll with ...]]></description>
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